A Way to a Man's Heart
The other day I picked all the apples that were on our little apple tree. They weren't perfect specimens, as you can see, but they were sweet and begging to be put in a pie. See the 'J' in the middle of the pie? That's for my husband, who planted the apple tree. Apple pie is one of his favorites, and though I don't like apple pie, I am happy to make it for him. The kids enjoyed it too, of course. Here's the recipe: 6 or 7 apples, cored and sliced thin. No need to peel. 1 cup sugar (I used a combination of Sucanat, stevia, sugar and xylitol, but use what you have) 2 tablespoons flour 1 teaspoon cinnamon dash each of cloves and nutmeg 5 pats of butter Mix the apples with the other ingredients except the butter. Pour into a pie crust and place the butter on top. Top with a second pie crust, and poke holes or make a pattern in the top crust. Bake at 400 for 45 minutes or so. You can brush the top crust with egg white ...